The Resource The best cook in the world : tales from my momma's table, Rick Bragg
The best cook in the world : tales from my momma's table, Rick Bragg
Resource Information
The item The best cook in the world : tales from my momma's table, Rick Bragg represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Lane Public Library.This item is available to borrow from 1 library branch.
Resource Information
The item The best cook in the world : tales from my momma's table, Rick Bragg represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Lane Public Library.
This item is available to borrow from 1 library branch.
- Summary
- Bragg presents a food memoir, cookbook, and tribute to his mother. Margaret Bragg does not own a single cookbook, measures ingredients by "dabs" and judges "done" by look and smell. Her son shares classic family recipes-- many of them pre-dating the Civil War-- as well as preparation secrets for traditional Southern fare
- Language
- eng
- Edition
- First edition.
- Extent
- x, 485 pages
- Note
- "This is a Borzoi Book"--Title page verso
- Contents
-
- Prologue: It takes a lot of rust to wipe away a General Electric
- "Them shadows get to dancin'"
- "Salt is good"
- A man who knew beans
- Sweeter, after the frost
- "A chicken ... ain't likely to ketch on"
- The fourth bear
- The falling cow
- "Hard times, come around no more"
- "A ham hock don't call for help"
- Cakes of gold
- Sis
- The second ghost
- Bitter weeds
- Still hard times for an honest man
- The pie that never was
- Ribs in the dead of night
- Clementine
- Tomatoes without taste, tomatoes without end
- Didelphis Virginiana
- Stairway to nowhere
- People who cook
- Blackberry winter
- Till it thunders
- Offerings
- Government cheese
- Sometimes the pies just call your name
- Red's
- "When Momma was all right"
- Monkey on a string
- Edna's ark
- Staggering to glory
- The runaway
- "Untimely figs"
- Spring
- Epilogue: The recipe that never was
- Isbn
- 9781400040414
- Label
- The best cook in the world : tales from my momma's table
- Title
- The best cook in the world
- Title remainder
- tales from my momma's table
- Statement of responsibility
- Rick Bragg
- Language
- eng
- Summary
- Bragg presents a food memoir, cookbook, and tribute to his mother. Margaret Bragg does not own a single cookbook, measures ingredients by "dabs" and judges "done" by look and smell. Her son shares classic family recipes-- many of them pre-dating the Civil War-- as well as preparation secrets for traditional Southern fare
- Biography type
- contains biographical information
- Cataloging source
- DLC
- http://library.link/vocab/creatorName
- Bragg, Rick
- Dewey number
- 641.5975
- Illustrations
- illustrations
- Index
- no index present
- LC call number
- TX715.2.S68
- LC item number
- B725 2018
- Literary form
- non fiction
- http://library.link/vocab/subjectName
-
- Bragg, Rick
- Bragg, Rick
- Cooking, American
- Cooking, American
- Families
- Label
- The best cook in the world : tales from my momma's table, Rick Bragg
- Note
- "This is a Borzoi Book"--Title page verso
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Contents
- Prologue: It takes a lot of rust to wipe away a General Electric -- "Them shadows get to dancin'" -- "Salt is good" -- A man who knew beans -- Sweeter, after the frost -- "A chicken ... ain't likely to ketch on" -- The fourth bear -- The falling cow -- "Hard times, come around no more" -- "A ham hock don't call for help" -- Cakes of gold -- Sis -- The second ghost -- Bitter weeds -- Still hard times for an honest man -- The pie that never was -- Ribs in the dead of night -- Clementine -- Tomatoes without taste, tomatoes without end -- Didelphis Virginiana -- Stairway to nowhere -- People who cook -- Blackberry winter -- Till it thunders -- Offerings -- Government cheese -- Sometimes the pies just call your name -- Red's -- "When Momma was all right" -- Monkey on a string -- Edna's ark -- Staggering to glory -- The runaway -- "Untimely figs" -- Spring -- Epilogue: The recipe that never was
- Control code
- ocn990183131
- Dimensions
- 25 cm
- Edition
- First edition.
- Extent
- x, 485 pages
- Isbn
- 9781400040414
- Lccn
- 2017024979
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- illustrations
- System control number
- (OCoLC)990183131
- Label
- The best cook in the world : tales from my momma's table, Rick Bragg
- Note
- "This is a Borzoi Book"--Title page verso
- Carrier category
- volume
- Carrier category code
-
- nc
- Carrier MARC source
- rdacarrier
- Content category
- text
- Content type code
-
- txt
- Content type MARC source
- rdacontent
- Contents
- Prologue: It takes a lot of rust to wipe away a General Electric -- "Them shadows get to dancin'" -- "Salt is good" -- A man who knew beans -- Sweeter, after the frost -- "A chicken ... ain't likely to ketch on" -- The fourth bear -- The falling cow -- "Hard times, come around no more" -- "A ham hock don't call for help" -- Cakes of gold -- Sis -- The second ghost -- Bitter weeds -- Still hard times for an honest man -- The pie that never was -- Ribs in the dead of night -- Clementine -- Tomatoes without taste, tomatoes without end -- Didelphis Virginiana -- Stairway to nowhere -- People who cook -- Blackberry winter -- Till it thunders -- Offerings -- Government cheese -- Sometimes the pies just call your name -- Red's -- "When Momma was all right" -- Monkey on a string -- Edna's ark -- Staggering to glory -- The runaway -- "Untimely figs" -- Spring -- Epilogue: The recipe that never was
- Control code
- ocn990183131
- Dimensions
- 25 cm
- Edition
- First edition.
- Extent
- x, 485 pages
- Isbn
- 9781400040414
- Lccn
- 2017024979
- Media category
- unmediated
- Media MARC source
- rdamedia
- Media type code
-
- n
- Other physical details
- illustrations
- System control number
- (OCoLC)990183131
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.lanepl.org/portal/The-best-cook-in-the-world--tales-from-my/syp_Wzu-EXA/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.lanepl.org/portal/The-best-cook-in-the-world--tales-from-my/syp_Wzu-EXA/">The best cook in the world : tales from my momma's table, Rick Bragg</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.lanepl.org/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.lanepl.org/">Lane Public Library</a></span></span></span></span></div>